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…It’s Easter Sunday: Leftover Eggs?


So you prefer the real deal to the plastic imitation, but now you have a bunch of hard boiled Easter eggs lying around and you don’t know what to do with them? Thankfully, Fabulous Foods has come to the rescue with a list of the top ten tings to do with leftover eggs. Recipes include classics like potato salad and cobb salad, as well as more advanced fare like beet pickled eggs and Scotch eggs. Whatever you do, just don’t let the bunny’s work go to waste.

[Fabulous Foods – The 10 Best Things To Do With Leftover Easter Eggs]

…Folding cutting boards save your salad from certain doom?

Folding Cutting Board

Here’s a cool idea for a cutting board: Make it so you don’t spill all of your newly cut veggies when you try and transfer them from the board to the pot. The Folding Cutting Board by Mark Sanders turns into a chute when you’re done cutting, so that you can easily slide your ingredients into what you are cooking without loosing half of them to the floor goblins. It’s made of polypropylene (sturdy stuff) and is dishwasher-safe, so it’s sure to be aiding and abetting your salad preparation for many years to come.

[Folding Cutting Board]

[Via: bookofjoe]